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Dining

 

 

 

 

 

 


Main Dining Room

DINING MINIMUM DATES

May 31
August 31
December 31

Note: The Commodore's Ball and the
New Year's Eve Dinner Dance do not
count towards the minimum.
 

Sunday Brunch

10:30 AM – 1:30 PM  Sunday

 

Brunch Menu

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Lunch

12:00 PM – 2 PM  Wednesday - Saturday

Luncheon Menu

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Dinner

6:00 PM – 8:30 PM  Wednesday - Thursday

6:00 PM – 9:00 PM  Friday and Saturday

Dinner Menu
Wine List
 

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Gazebo

5:30 PM - Closing  Wednesday night

Saturday and Sunday 12:00 to Sundown

Menu

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Commodore's
Lounge Bar
11:30 AM - 8:00 PM  Sunday

12:00 PM - Closing  Wednesday - Saturday

For dining hours in the Commodore's Lounge bar area, see Lunch and Dinner above

 
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Reservations

For dining reservations, call the Front Desk at 781-631-3100.

 

Dining Rooms

Main Dining Room. 1st floor.

Commodore's Lounge. 2nd floor.

Waterfront Deck (seasonal). First floor.

Note: To plan dining events at the Boston Yacht Club, please see Functions.

 

Dress code

Dress is smart casual. Jacket and tie are not required in any dining area.

 

Dining Room Staff
 

Bob Botticelli Chef
Brian Defelice Director or Bar and Dining Services
Kate Sullivan Dining Room Coordinator
Mark McMahon General Manager
Suzie Travers Assistant Manager and Dining Room Manager

                                  

 

Boston Yacht Club ~ www.bostonyachtclub.net  ~  781-631-3100            
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